Panda Express Mushroom Chicken Recipe

Do you love Panda Express Mushroom Chicken Recipe?

Here, we’ll give you a copycat recipe that’s so simple to make that you’ll be doing it frequently at home.

What is Panda Express Mushroom Chicken? A tasty sauce, chicken, mushrooms, and zucchini are stir-fried together in this recipe. Each person at the table will enjoy it, making it ideal for a quick and simple midweek supper.

Why is this Panda Express Mushroom Chicken Recipe the best? Our recipe is straightforward to follow and calls for ingredients that are widely available. And it tastes just as good as the genuine article!

So why are you still waiting? Today, try our recipe for mushroom chicken from Panda Express! You won’t be let down.

Panda Express Mushroom Chicken Recipe

Mushroom Chicken from Panda Express is so easy to make at home! When you make this Mushroom Chicken from Panda Express at home, it tastes even better than the famous dish at the restaurant!

The chicken is tender, the mushrooms are hearty, and the famous sauce is ready before you can call for takeout.

There’s something so comforting about making a meal in your own home with fresh ingredients.

Every day, I drive by a Panda Express, but I still make this tasty meal with fresh veggies and chicken at home. If you want to make a good Chinese stir-fry dish at home, this is the one to try!

Ingredients in Panda Express Mushroom Chicken

Just from the name, you can tell that it has chicken and mushrooms.

You can make a healthy, easier version of the popular chicken recipe by adding thick slices of zucchini.

Fresh ginger, garlic, rice vinegar, and soy sauce come together to make a simple but tasty sauce that goes well with steamed rice. If you like sauce a lot, you may want to double the sauce recipe. You and your family will enjoy this meal.

Substitutions and Additions

Try some of these vegetables and grains in this recipe to make a bowl that tastes different every time.

• broccoli
• carrots
• cauliflower rice
• noodles instead of rice
• garnish with sesame seeds

What Cut of Chicken Should I Use in this Copycat Recipe?

When making mushroom chicken, Panda Express usually uses chicken legs. Dark meat is cheaper to buy and has more taste and fat.

But if you want a healthy version, choose bite-sized chunks of boneless chicken breasts or tenderloin. In this dish, I like to use chicken breasts, but my husband likes the darker meat.

But white meat can get a little dry, so don’t cook the chicken for too long. Before adding the sauce and liquid, sear the chicken in canola oil or sesame oil in a hot pan.

How To Make Copycat Panda Express Mushroom Chicken

 Ingredients

• 2 pounds boneless skinless chicken thighs (or chicken breast)
• ⅓ cup cornstarch
• 5 tablespoons olive oil divided
• 1 cup mushrooms sliced
• 2 tablespoons soy sauce
• 1/2 lb. zucchini (about 2 zucchini, cut into ½ inch pieces)

Panda Express Ginger Soy Sauce

• 1 cup chicken broth
• ¼ cup soy sauce
• 2 tablespoons white cooking wine
• 2 tablespoons rice vinegar
• 2 teaspoons garlic crushed
• 2 teaspoons fresh ginger grated or finely chopped
• 1 teaspoon brown sugar
• 3 tablespoons cornstarch
• 1/4 cup water

Instructions

Step 1: Chicken should be cut into bite-sized pieces, which you should then cover thoroughly with cornstarch.

Step 2: In a large skillet or wok, warm 3 tablespoons of olive oil over medium heat.

Step 3: One at a time, add chicken pieces to skillet, ensuring that they are sufficiently separated to avoid touching. Cook the chicken for about 5 to 6 minutes on each side, or until the outside is golden brown and fully done.

Step 4: Take the cooked chicken out of the pan, cover it, and set it aside. Clean the skillet. Return the skillet to the fire and add 2 tablespoons of oil.

Step 5: In the skillet, add the mushrooms and soy sauce, and cook for approximately a minute. Zucchini should be added and sautéed until barely cooked. Don’t overcook the zucchini; it should still be little crunchy.

Step 6: Re-add the chicken to the skillet and add the mild ginger soy sauce, stirring until the chicken and vegetables are thoroughly coated. Serve right away with rice or chow mein.

Ginger Soy Sauce from Panda Express

Step 1: In a small saucepan, mix chicken broth, soy sauce, white wine, vinegar, garlic, ginger, and brown sugar. Stirring often, bring to a boil, and cook for about 5 minutes

Step 2: Make a slurry by mixing cornstarch and water together. Till the sauce thickens, gradually whisk in the mixture to the sauce. Not all of the cornstarch mixture may be required. Remove from the heat and reserve until needed.

Panda Express Mushroom Chicken Sauce

We put the Mushroom Chicken recipe and the String Bean Chicken Breast recipe next to each other and compared them. We found that the sauce in both of these recipes is exactly the same.

Even on the Panda website, it says that the chicken is “tossed in a light ginger soy sauce” for both of the recipes.

This recipe’s sauce might taste better because of the mushrooms, but the base sauce recipe is still the same. So make twice as much sauce and enjoy two of your favorite copied recipes at the same time.

Is Panda Express Mushroom Chicken Gluten Free?

Most of the foods at the real Panda Express restaurant are NOT gluten-free.

But if you make these meals at home, it’s VERY easy to make them gluten-free.

All you have to do for this recipe is use gluten-free soy sauce and make sure the broth you use is also gluten-free.

What Goes Well With Panda Express Mushroom Chicken?

You can prepare a whole Chinese feast quickly with our straightforward recipes. Combine this recipe for mushroom chicken with some of our favorites:

• Ham Fried Rice
• Panda Express Chow Mein
• Pork and Veggie Potstickers
• Pai Mai Chopped Cabbage and Chicken Salad

Panda Express Mushroom Chicken Nutritional Facts

Nutrient	Serving Size
Calories	563 kcal
Total Fat	27g
Saturated Fat	5g
Cholesterol	215mg
Sodium	1739mg
Total Carbohydrates	27g
Dietary Fiber	1g
Sugars	3g
Fiber	1g
Vitamin A	170 IU
Vitamin C	15.3 mg
Protein	49g
Calcium	39mg
Iron	3.3mg
Potassium	877mg

Panda Express Mushroom Chicken Review 

Panda Express Mushroom Chicken is a mouthwatering dish that combines tender chicken and savory mushrooms in a delightful sauce.

The chicken is perfectly cooked, juicy, and paired with earthy mushrooms that add depth to the flavor. The sauce strikes a perfect balance between savory and slightly sweet.

Panda Express Mushroom Chicken is a must-try for Chinese cuisine lovers, delivering a burst of flavors and a satisfying dining experience.

Opening and Closing Hours

Day	Opening Hours	Closing Hours
Monday	10:30 AM	9:30 PM
Tuesday	10:30 AM	9:30 PM
Wednesday	10:30 AM	9:30 PM
Thursday	10:30 AM	9:30 PM
Friday	10:30 AM	10:00 PM
Saturday	10:30 AM	10:00 PM
Sunday	10:30 AM	9:30 PM

Important Links

Here is a list of links to important information about Panda Express restaurants, like where they are, what they serve, how to work there, and much more.

Official Website	www.pandaexpress.com
Panda Express Menu	Check here
Panda Express Locations	Check here
Panda Express Gift Cards	Check here
Panda Express Online Order	Check here
Panda Express contact form	Check here
Panda Express Nutritional & Allergy Info	Check here

Panda Express Contact Information

➥ Panda Express Corporate Office Address:

➥ Panda Express Corporate Phone Number: (626) 799-9898

➥ Panda Express Toll-Free Number: (800) 877-8988

Conclusion 

The chicken is tender and flavorful, and the mushrooms are juicy and umami. The sauce is slightly sweet and tangy, and it ties all the flavors together perfectly.

If you’re looking for a delicious and satisfying Chinese takeout-inspired meal, be sure to try this recipe! You won’t be disappointed. 

FAQs About Panda Express Mushroom Chicken